The Ramos Fizz, alias the New Orleans Fizz or the Gin Fizz, breaks all the rules.
Henry C. Ramos's creation is a fusion of eleance, of balance, of delicacy. The egg white gives it body, the cream lends smoothness, the citrus provides its cool, and the Eau De Vie adds a serene fruity delicacy
To sip a Never.25 Ramos Fizz is to step back into an elegant and decadent 1940's cocktail bar. Mmmm...Enjoy!
— 25ml Raspberry eau de vie
— 25ml mozart/creme de cacao (chocolate)
— 7ml lemon juice
— 7ml lime juice
— A dash orange blossom water
— 50ml half and half
— 1 egg
— Charge of soda